Tom Kerridge Cooks... (2024)
Tom Kerridge hits the road in his 1950s food truck to discover what it takes to produce the food on people's plates and to cook with the ingredients he finds along the way.
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Episodes
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1. Kent and Cambridgeshire - Apples and Beetroot2024-07-04 · 23mTom begins by heading to Kent and Cambridgeshire, where he is in search of beetroot. At one of the biggest farms in the country, he discovers the hard work that goes into getting v
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2. Pennines - Beef and Tomatoes2024-07-11 · 23mThe acclaimed chef heads to Hexham in the North Pennines to see what it takes to raise the star ingredient of his Steak Diane. Later he is Lancashire-bound as he reveals tips on ho
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3. Cornwall - Sardines and Milk2024-07-18 · 23mThe chef heads to Newlyn in Cornwall - the largest fishing port in England - where he searches for sardines. Tom then journeys to the fertile pastures of inland Cornwall in search
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4. Scotland - Mussels and Strawberries2024-07-25 · 23mThe chef heads to Scotland, and his journey starts at the top of the country, on the Isle of Mull. Tom also visits the UK's largest mussel farm in Inverlussa, then prepares the mol
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5. East of Scotland - Haddock and Carrots2024-08-01 · 23mTom heads to eastern Scotland to get stuck into a tough day at sea, make smoked haddock kedgeree, and create the ultimate carrot cake.
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6. Wales to Lancashire - Chicken and Mushrooms2024-08-08 · 23mTom heads up the English-Welsh border as he works at a chicken farm and discovers how mushrooms are grown commercially in Lancashire.
Cast
Tom KerridgeSelf - HostImages
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