America's Test Kitchen From Cook's Illustrated S18E15 · Weeknight Japanese Suppers
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Overview
Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to a Japanese favorite - Crispy Pan-Fried Chicken Cutlets. Then, equipment expert Adam Ried reveals his top for Santoku knives. Finally, test cook Keith Dresser makes Bridget perfect Miso-Marinated Salmon.
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- 1 1. Grown Up Comfort Classics2018-01-06 · 25mThe Season 18 premiere shares secrets to simple stovetop macaroni and cheese; and shows how to make turkey meatloaf with ketchup-brown sugar glaze..Also: large saucepans; lid holde
- 2 2. Flavors of Thailand2018-01-13 · 25mBridget and Julia unlock the secrets to Everyday Pad Thai. Tasting expert Jack Bishop challenges Bridget to a tasting of coconut milk. And finally, test cook Elle Simone makes the
- 3 3. How to Roast Everything2018-01-20 · 25mBridget and Julia teach viewers how to make the ultimate Beef Tenderloin with Smoky Potatoes and Persillade Relish. Tasting expert Jack Bishop challenges Bridget to a turkey tastin
- 4 4. All Chocolate, All the Time2018-01-27 · 25mIn this episode, Bridget and Julia uncover the secrets to making the perfect Boston Cream Pie. In the Equipment Corner, expert Adam Ried reviews Silicone Spatulas, and then test co
- 5 5. Ultimate Italian2018-02-03 · 25mTest cook Dan Souza makes host Bridget Lancaster an Italian classic-Porchetta. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of ricotta. Gadget
- 6 6. Modern Weeknight Meals2018-02-10 · 25mModern Weeknight Meals Test cook Becky Hays makes Bridget the perfect One-Hour Broiled Chicken and Pan Sauce. In the Equipment Corner, expert Adam Ried reviews blenders, and then t
- 7 7. Vegan for Everyone2018-02-17 · 25mTest cook Becky Hays makes Julia the ultimate Vegan Pinto Bean-Beet Burger, tasting expert Jack Bishop challenges Bridget to a tasting of vegan mayo, and gadget critic Lisa McManus
- 8 8. Just Add Apples2018-02-24 · 25mTest cook Erin McMurrer and host Bridget Lancaster make the ultimate Apple Strudel. In the Equipment Corner, expert Adam Ried reveals his top pick for Bundt Pans, and then Julia an
- 9 9. Soup for Dinner2018-03-03 · 25mTest cook Dan Souza and host Julia Collin Davison make Chicken Bouillabaisse, tasting expert Jack Bishop challenges Bridget to a tasting of cinnamon, and then Julia and Bridget unc
- 10 10. Pressure Cooker Perfection2018-03-10 · 25mTest cook Becky Hays makes host Julia Collin Davison the fastest-ever Farmhouse Chicken Noodle Soup in the pressure cooker. Then, tasting expert Jack Bishop challenges host Bridget
- 11 11. Diner-Style Favorites with a Twist2018-03-17 · 25mHosts Julia Collin Davison and Bridget Lancaster uncover the secrets to making the ultimate Italian-Style Turkey Meatballs. Then, equipment expert Adam Ried reviews dry storage con
- 12 12. Italian Seafood Suppers2018-03-24 · 25mHosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making perfect Linguine allo Scoglio. Next, equipment expert Adam Ried reveals his top pick for manual pasta
- 13 13. Mexican Dinner Party2018-03-31 · 25mHosts Bridget Lancaster and Julia Collin Davison uncover the secrets to the ultimate Tamales with Red Chicken Chile filling. Finally, test cook Dan Souza makes Julia perfect Choriz
- 14 14. Mediterranean Sweets2018-04-07 · 25mTest cook Dan Souza makes host Bridget Lancaster the ultimate Olive Oil Cake. Finally, Julia and Bridget uncover the secrets to making foolproof Baklava at home.
- 15 15. Weeknight Japanese Suppers2018-04-14 · 25mHosts Julia Collin Davison and Bridget Lancaster uncover the secrets to a Japanese favorite - Crispy Pan-Fried Chicken Cutlets. Then, equipment expert Adam Ried reveals his top for
- 16 16. Brunch at Home2018-04-21 · 25mHosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making foolproof Eggs Benedict at home. Next, equipment expert Adam Ried reveals his top pick for espresso m
- 17 17. Simple Chinese Staples2018-04-28 · 25mHosts Julia Collin Davison and Bridget Lancaster uncover the secrets to a Chinese staple—Three Cup Chicken. Then, tasting expert Jack Bishop challenges Julia to a tasting of firm t
- 18 18. Vibrant Mediterranean Cooking2018-05-05 · 25mTest cook Dan Souza makes host Bridget Lancaster foolproof Swordfish Skewers with Tomato-Scallion Caponata on the grill. Next, tasting expert Jack Bishop challenges host Julia Coll
- 19 19. Grilled Steak and Fruit Tart2018-05-12 · 25mTest cook Dan Souza makes host Julia Collin Davison perfect Grill-Smoked and Herb-Rubbed Flat Iron Steaks. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a t
- 20 20. Spicing Up the Grill2018-05-19 · 25mHosts Julia Collin Davison and Bridget Lancaster uncover the secrets to perfecting a Thai delicacy at home—Thai Grilled Cornish Hens with Chili Dipping Sauce. Then, tasting expert
- 21 21. Pork Chops and Corn Fritters, Perfected2018-05-26 · 25mHosts Julia Collin Davison and Bridget Lancaster uncover the secrets to making perfect Pan- Seared Thick-Cut Boneless Pork Chops. Then, tasting expert Jack Bishop challenges Julia
- 22 22. Chinese Classics2018-06-02 · 25mHosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the ultimate Chinese Barbecued Pork at home. Then, equipment expert Adam Ried reveals his top picks fo
- 23 23. Summer Cookout2018-06-09 · 25mTest cook Dan Souza makes host Julia Collin Davison perfect Spice-Rubbed Chicken Drumsticks on the grill. Then, equipment expert Adam Ried reveals his top pick for Baking Peels. Ne
- 24 24. To Meat or Not to Meat (Sauce)2018-06-16 · 25mHosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making a weeknight-friendly recipe for Tagliatelle with Bolognese Sauce. Then, tasting expert Jack Bishop ch
- 25 25. Elegant Desserts2018-06-23 · 25mHosts Julia Collin Davison and Bridget Lancaster uncover the secrets to the most decadent bar cookie recipe—Millionaire’s Shortbread. Then, equipment expert Adam Ried reveals his t
- 26 26. Pub-Style Favorites, Revisited2018-06-30 · 25mHosts Julia Collin Davison and Bridget Lancaster uncover the secrets to making the ultimate Pub-Style Steak and Ale Pie at home. Then, equipment expert Adam Ried reveals his top pi
- 27 27. Home for the Holidays2018-07-06 · 25mHappy holidays! Join the America's Test Kitchen cast as they share their favorite holiday recipes and memories.