Chopped S50E06 · Alton's Maniacal Baskets: Part 3

Air date: 2021-07-06

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Overview

Alton Brown continues his culinary endurance test in “Alton’s Maniacal Baskets: Part 3.” The appetizer round opens with black radishes, tuna noodle casserole, pickle jelly beans, and lutefisk. Entrée piles on with BBQ cottage cheese salad, rack of elk, cauliflower leaves, and natto, forcing chefs to wrestle with bold, clashing flavors. Dessert brings a strange finish with musk stick marshmallow tart, frozen rhubarb, rock candy, and black limes.

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Episodes

  1. 1 1. Time Capsule: '60s Foods!2021-06-01This Chopped episode dives into retro chaos, starting with an appetizer basket of 60s-style cookies, grape jelly meatballs, peas, and grapefruit soda. The entrée round pushes chefs
  2. 2 2. Time Capsule: '90s Foods!2021-06-08In this 90s themed episode, the appetizer round mixes a lunch kit, sun-dried tomatoes, Chinese chicken salad, and an appletini into a clash of convenience and confusion. Entrées ge
  3. 3 3. Time Capsule: Future Foods!2021-06-15This episode leans hard into sustainable, futuristic foods. The appetizer basket pairs squash, Little Neck clams, algae oil, and black ants, testing both creativity and bravery. In
  4. 4 4. Alton's Maniacal Baskets: Part 12021-06-22Alton Brown delivers ingredients that feel designed to test the chef's limits. The appetizer round mixes bean sprouts, pasture-raised eggs, spinach lasagna, and canned chicken into
  5. 5 5. Alton's Maniacal Baskets: Part 22021-06-29Alton Brown continues to dish out challenging ingredients in “Alton’s Maniacal Baskets: Part 2.” The appetizer round pairs an English breakfast with chanterelles, raspberry lambic,
  6. 6 6. Alton's Maniacal Baskets: Part 32021-07-06Alton Brown continues his culinary endurance test in “Alton’s Maniacal Baskets: Part 3.” The appetizer round opens with black radishes, tuna noodle casserole, pickle jelly beans, a
  7. 7 7. Alton's Maniacal Baskets: Part 42021-07-13Alton Brown returns with baskets designed to break spirits. The Appetizer round pairs head-on shrimp with canned haggis and blueberry waffles—a sugary, offal-filled trap. Things tu
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  10. 10 10. Ballpark Baskets2021-08-03Simple concession stand snacks are so old-school! The latest stadium fare is substantial and out-of-the-park sensational and substantial, so when four bold competitors get ballpark
  11. 11 11. Playing with Fire: Wild Things2021-08-10In a live-fire Chopped tournament to show what hot ideas, techniques and flavors chefs bring to the table, the competitors take a walk on the wild side with wild game in every bask
  12. 12 12. Playing with Fire: Hog Heaven2021-08-17Four phenomenal live-fire cooks stand tall, ready to claim the last remaining spot in the tournament's finale. They get lucky with a promise of perfectly porky baskets, but only on
  13. 13 13. Playing with Fire: High Stakes2021-08-24Playing with fire is serious business in this "high-steaks" preliminary battle of Chopped's thrilling, flame-filled tournament. The four competitors are excited about the delicious
  14. 14 14. Playing with Fire: Surf and Turf2021-08-31Four talented chefs push themselves to the limit in order to impress the judges and win a spot in the $25,000 live-fire tournament finale. They must make flame-kissed dishes that c
  15. 15 15. Playing with Fire: Finale2021-09-07In this fiery tournament finale, four winners return with their sights set on taking the title of Chopped Grand Champion. The baskets contain ingredients reminiscent of the prelimi
  16. 16 16. Shakes and Fries2021-09-14Two diner favorites find a home in the ingredient baskets, and the competitors are challenged to make the most of milkshakes and French fries. First, they must make berry and basil