Diners, Drive-Ins and Dives S12E04 · Grillin' and Smokin'

★ 5.0 Air date: 2011-09-12 22m

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Overview

This trip Guy's rolling out for something new from the grill - and more. In San Antonio, Texas, a 60-year-old drive-in where the owners are putting a Thai twist on classic Texas bar-b-que. In Denver, a Native American joint turning folks on to grilled, braised bison ribs topped with blueberry sauce. And in St. Petersburg, Florida, an old-school sundry shop and restaurant smoking chicken for their own Texas hash.

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Episodes

  1. 1 1. Bar Food and Bon Bons2011-05-09 · 22mThis trip Guy's rolling coast to coast for flavor. In Astoria, New York, a dive bar cranking out slow roasted lamb ribs with fresh tzatziki. In Geyserville, California, a third-gen
  2. 2 2. From Kraut to Cous Cous2011-05-16 · 22mGlobal eats are sampled in Brighton, Colo., San Antonio and Tampa. Included: homemade German kraut; Moroccan couscous; Baja fish tacos.
  3. 3 3. You Can Only Get It Here2011-05-23 · 22mGuy Fieri visits a fusion eatery in San Francisco that serves Korean spicy-pork burritos with homemade kimchee. Other stops include a Mexican joint in Indianapolis; and a Belizean
  4. 4 4. Grillin' and Smokin'2011-09-12 · 22mThis trip Guy's rolling out for something new from the grill - and more. In San Antonio, Texas, a 60-year-old drive-in where the owners are putting a Thai twist on classic Texas ba
  5. 5 5. Southern Flavor2011-09-19 · 22mThis trip Guy's heading all over the country for a taste of the south. In San Francisco, a whisky bar putting their own spin on a po' boy with avocado and fresh crab mayo. In Brade
  6. 6 6. Gettin' Fresh2011-09-26 · 22mThis trip Guy's rolling in for farm-to-table cooking. In Boulder, Colorado, a college town favorite since the 1920's, where they're flipping grass-fed beef burgers. In Chicago, a f
  7. 7 7. Homemade & Homebrewed2011-10-03 · 22mThis trip, Guy's mixin' his love of home cooking with his appreciation of homebrew. In Chicago, Illinois, a dive refines small plate Mexican with dishes like shiitake mushroom empa
  8. 8 8. Latin Street Food2011-10-10 · 22mThis trip, Guy's taste buds are dancing as he digs into all kinds of Latin favorites. In Chicago, Illinois, a mother/son duo serve up Costa Rican classics like chicharron with pico
  9. 9 9. Slammin' Sammies2011-10-17 · 22mTaco Taco (San Antonio, Tex.); Whitner's Barbecue (Virginia Beach, Va.); DMK Burger Bar (Chicago, Ill.). This trip, Guy's goin' for meat in the middle. In San Antonio, a Greek own
  10. 10 10. Global Comfort2011-10-24 · 22mThis trip, Guy's travelin' the world of feel good food. In San Antonio, Texas, a native Puerto Rican cranks out one of Guy's all time favorites - mofongo. In Virgnia Beach, Virgini
  11. 11 11. Breakfast, Lunch and Dinner2011-10-31 · 22mThis trip, Guy's tasting his way through the day. In Tampa Bay, Florida, authentic Mexican street food for the lunch crowd is served out of bus, crankin' out favorites like buttern
  12. 12 12. Pizza, Pancakes, and Pork2011-11-07 · 22mThis trip, triple D is all over the triple P. In Detroit, Michigan, a pizza joint crankin' out pies with totally homemade toppings, and a unique crepe-filled lasagna. In Virginia B
  13. 13 13. Old to New2011-11-21 · 22mThis trip, Guy's in for some old school favorites and new school stunners. In Detroit, Michigan, a Polish joint that's been around for decades, servin' up old standards like Hungar