Gourmet Farmer S02E01 · The Business Of Pig Farming

Overview

In Season 2 of Gourmet Farmer we're in for a surprise. Matthew now has his own family - partner Sadie and son Hedley, to add to his growing menagerie on the farm. It's time to get serious. He has a family to feed and a pig business to grow. To do this, he needs to build infrastructure on the farm to cope with the extra pigs, and find new ways to sell his increasing supply of pork products.

Torrents

Subtitles

Episodes

1. 1 1. The Business Of Pig Farming2011-08-25In Season 2 of Gourmet Farmer we're in for a surprise. Matthew now has his own family - partner Sadie and son Hedley, to add to his growing menagerie on the farm. It's time to get
2. 2 2. North West Long Table Lunch2011-09-01While on the North West coast of Tasmania, herding cattle across the ocean at low tide to Robbins Island, Matthew has a new business idea. The Wagyu beef that he samples here - at
3. 3 3. Beer2011-09-08Matthew starts to get hard core with his locavore philosophy when he decides to learn how to make his own brew. Unfortunately, his lesson is interrupted when he finds out his belov
4. 4 4. Gone Kayaking2011-09-15Matthew reckons he's earned a break from the farm and heads off on a kayaking adventure with Ross and kayaking expert, Nick. They're resolute in insisting on packing nothing but tw
5. 5 5. Chinese New Year2011-09-22Matthew and Ross receive a request from Serbian man John Jovanovic for suckling pig, while manning their Salamanca stall. The suckling pig is to be served at a Sino-Serbian New Yea
6. 6 6. A Burgeoning Empire2011-09-29Matthew and Ross have a stall at a new farmers' market, where you can only sell what you grow or source from providores who don't have the means to sell their own product. They see
7. 7 7. Flinder's Island2011-10-06Matthew, Nick and Ross raise the stakes in their long table lunches business idea. This time they take nothing but salt, pepper and a bit of olive oil to an island which has got to
8. 8 8. Wild Food2011-10-13Matthew sets out on a challenge to see if he can create a meal from wild food that’s free for the taking.
9. 9 9. Viva Italia2011-10-20An invitation to Italy affords Matthew the opportunity to learn how to make salami the traditional way.
10. 10 10. Vive La France2011-10-27Matthew journeys from Italy to France to learn how the French preserve their meat products.