Guy's Ranch Kitchen S05E04 · Get Up and Go, Food for the Road
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Overview
Guy is getting lunch on the road, including Sonoran Hot Dogs.
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Episodes
- 1 1. As American As ...2021-09-21 · 21mGuy Fieri invites his chef friends to put a spin on some American classics.
- 2 2. Tailgating Gets an Upgrade2021-09-25 · 21mGuy Fieri and friends are tricking out their tailgate game at the ranch.
- 3 3. Anytime Anywhere Clambake2021-09-28 · 21mGuy Fieri invites his friends for a clambake without leaving the ranch.
- 4 4. Get Up and Go, Food for the Road2021-10-09 · 21mGuy is getting lunch on the road, including Sonoran Hot Dogs.
- 5 5. Sweet Treats and Savory Eats2021-10-12 · 21mGuy Fieri and his friends are going sweet and savory for Halloween. Hunter Fieri knocks first with Roasted Kabocha Hummus with Spicy Pepitas, before serving up some Pork and Prosci
- 6 6. Date Night2021-10-16 · 21mLove is in the air at Guy Fieri's ranch kitchen! Hunter Fieri starts the date night off right with a Spicy Jalapeno Pineapple Margarita before sealing the deal with Sesame-Crusted
- 7 7. Offal Debunked2021-10-30 · 21mGuy Fieri invites his friends to explore the oft-overlooked offal. Nyesha Arrington goes to the heart of the matter with her Meatballs de Corazon and lightens things up with a Cele
- 8 8. Thanksgiving Simplified2021-11-13 · 21mGuy Fieri's got Thanksgiving simplified with some of his favorite chefs. Antonia Lofaso gives the gift of her Hot Apple Toddy before crisping up some Cauliflower with Lemon Aioli.
- 9 9. Small Plates Big Flavor2021-11-27 · 21mGuy Fieri gets big tastes in small plates. Traci Des Jardins serves Tuna Tostadas, Michael Voltaggio preps Pan con Tomate, Antonia Lofaso gets Red Hot and Bothered, and Marc Murphy
- 10 10. Holiday Table Refresher2021-12-04 · 21mGuy Fieri and his friends are freshening up their holiday fare. Nyesha Arrington bakes some Pigs and Mustard Greens in a Blanket and then fires up her Duck Breast with Miso Kumquat
- 11 11. Layering It On2021-12-07 · 21mGuy Fieri's laying down a challenge to see who can layer on the flavor. Aarti Sequeira starts off with a classic Indian Bombay Frankie and then rolls out some Lahmajun, or Armenian
- 12 12. Mediterranean Brunch2022-01-01 · 21mGuy Fieri and his friends are marrying a Mediterranean diet with one of the most important meals of the day. Traci Des Jardins wakes us up with an Aquafaba Pastis Gin Fizz before k
- 13 13. Roots Take the Center of the Plate2022-01-08 · 21mGuy Fieri and his friends are rooting out the root vegetables. Eric Greenspan pours a colorful Carrot Ginger Mule before stirring up some Potato Soup with Bacon Cheddar Bread Puddi
- 14 14. Modern Comfort2022-01-15 · 21mGuy Fieri wants comfort food with a modern twist. Eric Greenspan makes Mini Cuban Reubens with Pulled Pork and Orange Mayo and calms us with his Green Chile Cornbread Skillet. Mane