MasterChef S07E04 · Episode 4
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Overview
The remaining 12 contenders face a daunting challenge as they cook for previous finalists and winners of the competition, working under head chef John Torode in their first restaurant-style service. They are asked to design a stand-out dish for the three-course menu and have just 30 minutes to deliver their food once the orders have been taken. The diners include Dhruv Baker, Mat Follas, James Nathan, Steven Wallis, Peter Bayless and Thomasina Miers.
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- 1 1. Episode 12011-02-16 · 1h 0mSizzling from the outset, the latest MasterChef fires up with a tough audition round as the hunt for the country's best amateur cook begins. With tens of thousands of applicants th
- 2 2. Episode 22011-02-17 · 1h 0mJohn Torode and Gregg Wallace continue to whittle down thousands of applicants as they search for the amateur cooks who will fill the remaining nine places in this year's competiti
- 3 3. Episode 32011-02-23 · 1h 0mWith the selection process behind them, the 20 chosen candidates are shown around the new kitchen where they face their first challenge - to prepare in one hour a dish containing a
- 4 4. Episode 42011-02-24 · 1h 0mThe remaining 12 contenders face a daunting challenge as they cook for previous finalists and winners of the competition, working under head chef John Torode in their first restaur
- 5 5. Episode 52011-03-02 · 1h 0mThe remaining contestants must prepare a hearty lunch at the Invercharron Highland Games.
- 6 6. Episode 62011-03-09 · 1h 0mThe nine remaining contestants cook for the paying public at leading London restaurants.
- 7 7. Episode 72011-03-16 · 1h 0mThe contestants are stripped of meat and fish, and asked to cook a vegetarian meal.
- 8 8. Episode 82011-03-23 · 1h 0mThe remaining cooks prepare a dish for the critical palate of Bertie de Rougemont.
- 9 9. Episode 92011-03-30 · 1h 0mThe remaining contestants prepare a three-course meal for 150 students in Oxford.
- 10 10. Episode 102011-04-06 · 1h 0mJust five amateur cooks remain, and John Torode and Gregg Wallace give the contestants the fearful challenge of cooking for three leading restaurant critics.
- 11 11. Episode 112011-04-13 · 1h 0mWith four amateur cooks remaining, and John Torode and Gregg Wallace ask the contestants to overcome their greatest weakness - pastry - and set them three pastry challenges.
- 12 12. Episode 122011-04-20 · 1h 0mThe remaining contestants are sent to Madrid to learn the art of molecular gastronomy, then it's back to London to prepare a four-course extravaganza for the Royal Society.
- 13 13. Episode 132011-04-25 · 1h 0mThe Final Three (1)
- 14 14. Episode 142011-04-26 · 1h 0mThe Final Three (2)
- 15 15. Episode 152011-04-27 · 1h 0mThe Final Three (3)