Restaurant: Impossible S00E17 · Revisited: The Hidden Costs of Business

Overview

Robert Irvine heads to San Diego to revisit The Trails Eatery, a family-owned cafe that he helped in 2011. With no obvious problems, Robert had to unravel the cafe's financial issues. Now he hopes to find that they made the long-term changes needed to be successful.

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Episodes

1. 1 1. Behind the Impossible2012-08-22 · 43mRestaurant: Impossible is celebrating its 50th episode with an in-depth look at what it takes to make "Restaurant: Impossible" possible. Over the course of 49 missions, millions of
2. 2 2. Wedding: Impossible Meet the Irvines2012-08-18 · 43m
3. 3 3. Holiday: Impossible2012-12-09 · 43mChef Robert goes to Joplin, Mo., a town devastated by the worst tornado in recent history, where he has $30,000 and 3 days to transform theBoys and Girls Club and create a thank-yo
4. 10 10. Holiday: Impossible · 43mFor the holidays, Chef Robert Irvine is heading west to Jackson Hole, Wyo. to visit the City Kids Wilderness Project, a camp in the heart of the Grand Teton Mountains that welcomes
5. 11 11. Best Ambushes Ever · 41mWhen Chef Robert Irvine surprises unsuspecting restaurant owners and announces he's there to save their failing business, anything can happen. With no time to prepare for his arriv
6. 13 13. Restaurant Impossible: Most Extreme Makeovers2021-01-04 · 43mIn the top 10 most extreme makeovers ever accomplished on Restaurant: Impossible, Chef Robert Irvine helps an Air Force vet's restaurant soar to new heights and faces off with an o
7. 14 14. Revisited: An Owner Who Tries to Do It All2021-01-04 · 43mRobert Irvine revisits Dodge City Steakhouse in Harrisburg, Penn., to see if the owner is delegating responsibilities or trying to do everything on his own like he did when Robert
8. 15 15. Revisited: One-Woman Show2021-01-04 · 43mRobert Irvine heads back to Campton, N.H., to check in on The Country Cow Restaurant and Bar. In 2014, he helped the two owners navigate through a chaotic situation that led to a s
9. 16 16. Revisited: A Family in Debt Regains Confidence2021-01-04 · 43mIn 2012, Robert met the couple who owned Gusanoz Mexican Restaurant in Lebanon, N.H. They were deeply in debt after opening and closing several unsuccessful Mexican restaurants, an
10. 17 17. Revisited: The Hidden Costs of Business · 41mRobert Irvine heads to San Diego to revisit The Trails Eatery, a family-owned cafe that he helped in 2011. With no obvious problems, Robert had to unravel the cafe's financial issu
11. 18 18. Revisited: Learning Leadership · 43mRobert Irvine heads back to Off Street Cafe in Cerritos, Calif. During his first visit in 2011, one of the restaurant's owners, Rose, was ready to retire, but her partner, Robin, w
12. 19 19. Revisited: All in the Family · 41mRobert Irvine goes back to Sapori D'Italia in Fountain Hills, Ariz. In 2012, Robert saved the restaurant's owners, the Manno family, from being ripped apart by crushing debt and a
13. 20 20. Revisited: Revisiting Robert's First AmbushIn 2015, Robert Irvine made a man's dream come true by remodeling his failing Italian restaurant and retooling his menu. Now Robert heads back to Tornatore's Pizzeria in Orlando, F
14. 21 21. Revisited: Marriage ImpossibleRobert Irvine returns to Fishkill, N.Y., and Joe Willy's Seafood House, a family-owned seafood restaurant from 2013. Faced with a hot-tempered owner pushing his wife to the brink,
15. 35 35. Top 5 Relationship Countdown2020-06-25 · 43mRobert Irvine recounts his top five most memorable restaurant relationships
16. 36 36. Unforgettable Moments2020-07-09 · 43m
17. 38 38. Sibling Rivalry and a Nashville Ambush2020-07-23 · 43mRobert Irvine heads to Bellefonte, Pennsylvania, to check on Mamma Lucrezia's, where the owner and chef struggled to push family troubles aside and focus on her promising restauran
18. 39 39. Losing Hope In Mississippi2020-07-30 · 43mFor a second time, Robert Irvine goes all out to help the owners of Rossini's Italian restaurant in Ridgeland, Miss., who are struggling to survive after the pandemic shutdown. The
19. 40 40. Leadership Lessons In Florida2020-08-06 · 43mRobert Irvine rolls into Titusville, Fla., to help Loyd Have Mercy reopen after the COVID-19 shutdown. Robert brings new safety protocols, menu items and lessons on leadership to h
20. 41 41. Back In Business: Reuniting Family In Missouri2020-08-13 · 43mRobert Irvine returns to McLanks Family Restaurant in Columbia, Mo., to bring the owners back together after the pandemic wreaked havoc on their family business. Then he and his te
21. 42 42. Branching Out in Missouri2020-08-20 · 43mRobert Irvine returns to family-owned Drake's Place in Ferguson, Mo., where business has suffered tremendously due to both the pandemic and community unrest. Robert helps the owner
22. 43 43. Back in Business: The Back Nine2020-08-27 · 43mRobert Irvine heads to Edgar's Restaurant in Akron, Ohio, to help owners Glenn and Albertha raise their business from the ashes of the COVID-19 crisis. Situated on a golf course, E
23. 46 46. Revisited: Not So Incredible2022-02-10 · 43mRobert Irvine returns to The Incredible Cafe, a breakfast spot in San Diego whose bad management and lackluster menu prompted his first visit. He's back to find out if the lessons
24. 47 47. Revisited: Trust or Bust2022-02-17 · 43mRobert Irvine revisits the Foxfire Grill in Alexandria, Va., where he first met owners Terri and Jacki in 2019. At that time, Robert found a restaurant that was losing money from t
25. 48 48. Revisited: Barely Surviving to Thriving2022-03-03 · 43mAfter 20 years in business, the owners of Carmine's Chianti Cow in Port Jervis, New York, had lost their identity and passion, and they were about to lose their restaurant. In 2019
26. 49 49. Revisited: Heart of the City2022-03-17 · 43mIn 2019, Josephine's soul food restaurant teetered on the brink of financial ruin, after serving the community of Chicago's South Side for over four decades. Chef Robert Irvine hel
27. 50 50. Revisited: Engagement Impossible2022-03-31 · 43mChef Robert Irvine is headed back to Chandler, Ariz., to revisit the Ginger Monkey, a gastropub he first saw in 2019. It was not only the last restaurant Robert saved before the pa
28. 51 51. Revisited: Saving Mom2022-04-14 · 43mChef Robert Irvine is revisiting The Retro Diner in Muncie, Indiana. When he first visited, owner Rita's health was failing, and her daughter Melissa had joined the business to hel
29. 60 60. Top 5 Transformations Countdown · 43mRobert Irvine counts down the biggest restaurant transformations in Restaurant: Impossible history.