Restaurant: Impossible S13E03 · Ambush: A Taxing Situation

Air date: 2016-03-23 43m

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Overview

Chef Robert Irvine receives a heartbreaking plea from Megan, who owns the BFE Bar and Grill in Waynesboro, Ga. with her husband, Mike. The restaurant is deep in debt and their family is suffering, but when Robert shows up, he also finds out that the state suspended their liquor license for not paying their taxes. Robert quickly learns he will have to pick and choose what to fix: their reputation is in the dumps, they're understaffed, and food service is painfully slow. It's a fight to the finish as he desperately tries to fix as much as he can and the owners try to pay back their taxes before the grand reopening.

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Episodes

  1. 1 1. Ambush: Faded Star2016-03-09 · 43mChef Robert Irvine heads to Starlite Restaurant and Pizza in West Orange, N.J. after receiving a plea from the owner Patty's son. Patty has worked there since she was 13 years old
  2. 2 2. Ambush: Beneath the Surface2016-03-16 · 43mFor his next mission, Chef Robert Irvine responds to a call from Tamara, whose mother Raquel owns De Rican Chef in Virginia Beach, Va. Raquel wanted a restaurant that specialized i
  3. 3 3. Ambush: A Taxing Situation2016-03-23 · 43mChef Robert Irvine receives a heartbreaking plea from Megan, who owns the BFE Bar and Grill in Waynesboro, Ga. with her husband, Mike. The restaurant is deep in debt and their fami
  4. 4 4. Ambush: In Robert We Trust2016-03-30 · 43mAfter receiving a plea for help from an employee, Chef Robert Irvine and his team head to Peppino's Ristorante Italiano in Oviedo, Fla. Owners Susan and Luigi bought the restaurant
  5. 5 5. Ambush: Out of Control2016-04-13 · 43mSarah and Justin only opened SiP Bistro in Holly Springs, N.C. three years ago, but their business is already hurting. Though Sarah has a background in hotel and restaurant managem
  6. 6 6. Ambush: Exercise Surprise2016-04-20 · 43mChef Robert Irvine receives a desperate plea from Ayana, the oldest daughter of Luvina and Jameel, owners of So Natural Organic Restaurant and Market in Harker Heights, Texas. Luvi
  7. 7 7. Ambush: Cray, Cray2016-04-27 · 45mChef Robert Irvine receives a pressing plea from Jamie, best friend of Cray Eatery and Drinkery's owner Crystal in Columbus, Ohio. Crystal opened Cray after being inspired by infus
  8. 8 8. Ambush: Third Ambush Is the Charm2016-05-04 · 45mChef Robert Irvine receives a heart-wrenching plea from Yianni, the son of the owner of Broad Street Bistro in North Versailles, Pa. Owner Tasso has only had the restaurant for a y