
Rick Stein's India (2013)
Rick Stein sets out on a journey around India to discover the different cuisines celebrated the world over.
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Episodes
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1
1. Kolkata and Chennai2013-06-17Rick Stein begins his Indian journey by exploring the regions that began Britain's love affair with curry - Bengal and Tamil Nadu. The British influence in Kolkata and Chennai rema
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2
2. Mumbai and Pondcherry2013-06-24Rick Stein explores the melting pot that is Mumbai in search of the bombil, the fish that immortalised Bombay Duck. He also gets to enjoy Parsee hospitality and learn about their c
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3
3. Madurai and Kerala2013-07-01Rick Stein arrives in the southern town of Madurai in Tamil Nadu - the land of temples. Here he learns the art of temple cooking and perfects the knack of eating with his hands. He
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4. Lucknow and Punjab2013-07-08Rick Stein arrives in the cultural city of Lucknow, reputed to be the curry capital of India and possibly the world. He explores this former Moghul stronghold in search for the bes
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5. Rajasthan and Himachal Pradesh2013-07-15Rick Stein arrives in the royal state of Rajasthan, the land of the kings. The majority of Rajasthanis are serious meat eaters with dishes like Junglee Maas, a perfect combination
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6. Madurai and Lucknow2013-07-22Rick Stein discovers a five star hotel in Madurai employing local housewives for genuine home-cooked dishes and enjoys Chettinad Chicken, a dish inspired by spices brought back fro
Cast
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