Cauchemar en cuisine avec Philippe Etchebest S04E01 · Le Mardaric (Peyruis)

Overview

On the spot, Helmut, an 85-year-old former paratrooper, manages a restaurant with his own methods: he goes behind everyone to criticize the slightest failure, criticizes his chef for not saving enough money, castigates his waitress for being too provocative when she wears a skirt, and interferes in the customers' conversations during service. As a result, the restaurant has a very bad reputation and the room is empty. However, this old man claims a family management of his restaurant and did not hesitate to give his chance to young people of the village to make his store work. Unfortunately, the benevolent grandfather has gradually turned into a terror for the staff. The arrival of Philippe will shake up Helmut's habits, especially since Ludovic, the young and talented chef, is on the verge of implosion. Another encounter that holds many surprises for Philippe Etchebest, our two-starred chef.

Torrents

Subtitles

Episodes

1. 1 1. Le Mardaric (Peyruis)2014-05-05On the spot, Helmut, an 85-year-old former paratrooper, manages a restaurant with his own methods: he goes behind everyone to criticize the slightest failure, criticizes his chef f
2. 2 2. Chez maman (Amiens)2014-05-12He will meet Quentin, a young entrepreneur who has created an original concept of restaurant in the heart of the city: an establishment called "Chez Maman" in which the furniture i
3. 3 3. L'olivier (Montesquieu-Volvestre)2014-05-19Philippe Etchebest goes to Ariège to Fabio and Emilie's restaurant, parents of a little girl. A beautiful establishment with a garden that has trouble filling its room. It must be
4. 4 4. La Villa Blanche (Chalèze)2014-05-27It is in Chalèze, not far from Besançon, that Gianni and Julie called upon Philippe Etchebest. This couple of managers is in the process of seeing their restaurant sink on the bank
5. 5 5. Le Mas Peynier (Peynier)2014-12-03Patrick and Cathy, a couple of restaurateurs, called on him. The couple had worked in a high-altitude restaurant for years and wanted to be closer to their family. Unfortunately, t