Cauchemar en cuisine avec Philippe Etchebest S04E02 · Chez maman (Amiens)

Overview

He will meet Quentin, a young entrepreneur who has created an original concept of restaurant in the heart of the city: an establishment called "Chez Maman" in which the furniture is for sale in the form of a flea market. Philippe will also meet Jacques, a former legionnaire and chef with a fiery temperament. This 40-year-old Picard is a force of nature who works with well-established values: respect, loyalty, honesty and a code of honor. Between the two men, the torch burns; Quentin regularly interferes in the management of the kitchen, Jacques' preserve. Misunderstandings, outbursts and insults: the two men are close to coming to blows... and as a result, nothing works in the establishment. Philippe Etchebest will have a lot of work to do to bring the two men to their senses and will have to use his imagination to reconcile two people who hate each other. His objective will be, as always, to find the way back to the heart to allow each of them to blossom in their profession.

Torrents

Subtitles

Episodes

1. 1 1. Le Mardaric (Peyruis)2014-05-05On the spot, Helmut, an 85-year-old former paratrooper, manages a restaurant with his own methods: he goes behind everyone to criticize the slightest failure, criticizes his chef f
2. 2 2. Chez maman (Amiens)2014-05-12He will meet Quentin, a young entrepreneur who has created an original concept of restaurant in the heart of the city: an establishment called "Chez Maman" in which the furniture i
3. 3 3. L'olivier (Montesquieu-Volvestre)2014-05-19Philippe Etchebest goes to Ariège to Fabio and Emilie's restaurant, parents of a little girl. A beautiful establishment with a garden that has trouble filling its room. It must be
4. 4 4. La Villa Blanche (Chalèze)2014-05-27It is in Chalèze, not far from Besançon, that Gianni and Julie called upon Philippe Etchebest. This couple of managers is in the process of seeing their restaurant sink on the bank
5. 5 5. Le Mas Peynier (Peynier)2014-12-03Patrick and Cathy, a couple of restaurateurs, called on him. The couple had worked in a high-altitude restaurant for years and wanted to be closer to their family. Unfortunately, t