Cauchemar en cuisine avec Philippe Etchebest S08E03 · Le Madrid (Canet-en-Roussillon)

Overview

It was in Canet-en-Roussillon that Alex called on chef Philippe Etchebest to try to help him. After a flourishing career that led him to work for a time in New York at the UN, Alex realized his childhood dream 17 years ago by becoming the owner of a restaurant on the seashore. But for the last 4 years, it has been a downhill slide. With no customers, the restaurant's financial situation is catastrophic, to the point that Alex is now on the verge of eviction. He risks ending up on the street and, in his fall, he is not alone: he takes with him his young apprentice cook, Alexis. Alex and Alexis are sinking, but the chef would never have imagined to what extent. As soon as he arrives, Philippe Etchebest is literally shocked by the dilapidated state of the restaurant: broken windows, dust on the cutlery, a menu full of mold...

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1. 1 1. Vite fée bien fée (Marseille)2018-05-23Philippe Etchebest was called to Marseille to help Sandrine, manager of a local restaurant that she runs with her sister Aline and her daughter-in-law Sabrina. As soon as he arrive
2. 2 2. Le Saint Nicola (Besançon)2018-05-31It is in Besançon, in the Doubs region, that Julien called on Chef Etchebest to help his father Tony, the owner of an Italian restaurant. In this rudderless establishment, communic
3. 3 3. Le Madrid (Canet-en-Roussillon)2018-06-07It was in Canet-en-Roussillon that Alex called on chef Philippe Etchebest to try to help him. After a flourishing career that led him to work for a time in New York at the UN, Alex
4. 4 4. La Table d’Enzo (Hyères)2018-06-14It is in Hyères, in the Var, that Vanessa called upon Chef Etchebest. 20 months ago, Vanessa and her husband Stéphane decided to take over a restaurant, but since the opening, it i
5. 5 5. Brasserie de Lyon (Marseille)2018-06-27It was in Marseille that Siham called on chef Philippe Etchebest to help her. Six months ago, Siham fought and invested all her savings to make her dream come true: setting up a re
6. 6 6. Le Grill (Tarbes)2018-09-20It is in Tarbes that Philippe Etchebest will try to save a new restaurant. 25 years ago, Christian took over an establishment with his wife Joëlle and his nephew Christophe. After
7. 7 7. L'Auberge du canal (Écuisses)2018-12-10It's in Écuisses, in Burgundy, that Élodie and Allan called on chef Philippe Etchebest to try to save their establishment. Parents of 5 children, they took over a village restauran