Ramsay's Kitchen Nightmares S05E06 · The Fish & Anchor
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Overview
The Fish & Anchor restaurant and bar near Lampeter is run by a couple of bruisers, ex-boxer Mike and his mouthy wife Caron. A self-taught cook, Mike is a one-man pressure cooker in the kitchen as he struggles to cope with a menu too vast and wide-ranging for his skills. While Mike gets steamed up in the kitchen, Carol's getting hot under the collar in the restaurant. Her unique front-of-house management style includes abusing the customers and her husband in equal measure. Every night, they go twelve rounds with the local clientele, who are fast deserting them to the tune of a £1,000 per week loss. Enter Gordon, who finds himself cast as marriage counsellor in a culinary battlefield. It’s a last-ditch attempt to reverse the restaurant’s disastrous reputation and put some love back into the kitchen as well as on plates. Will Mike take on board a last-minute reality check in the fight of his life, or stay on the ropes and sink?
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Episodes
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1. Ruby Tates2007-10-30 · 49mThe new series of Ramsay’s Kitchen Nightmares hits the ground running as Gordon comes to the aid of resting actor Allan Love. Despite an aversion to fish, Allan opened Ruby Tates,
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2. Piccolo Teatro2007-11-06 · 44mThis week Gordon takes a sentimental journey back to Paris, the place where he spent his formative years as a chef. But in the city that is a gourmet's dream, he's about to encount
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3. The Fenwick Arms (Revisited)2007-11-13 · 44mWhen Gordon first arrived at The Fenwick Arms in 2006, he found the pub run by landlord Brian, who, after thirty years in the business and a quadruple heart-bypass, was still deter
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4. La Parra de Burriana (Revisited)2007-11-20 · 44mThis week, Gordon is back in Spain to see how Laurence is faring at La Parra de Burriana, an ex-pat restaurant in Nerja on the Costa del Sol. When he first arrived, he found 26-yea
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5. The Priory2007-11-27 · 50mGordon's off to The Priory, but not to rub shoulders with wayward actors and musicians. This priory is a vast, 100-seater carvery in Haywards Heath, Sussex. This unusual venue was
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6. The Fish & Anchor2007-12-04 · 44mThe Fish & Anchor restaurant and bar near Lampeter is run by a couple of bruisers, ex-boxer Mike and his mouthy wife Caron. A self-taught cook, Mike is a one-man pressure cooker in
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7. Curry Lounge2007-12-11 · 44mThe 110-seater Curry Lounge in Nottingham cost its owner, Raz, £500,000, but six months after opening, it's haemorrhaging £3,000 a week. Maybe customers are put off by the decor, u
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8. The Granary2007-12-18 · 44mGordon attempts to help Nigel Nieddu turn around his restaurant in Hampshire. He opened it four years ago, but despite having the place refurbished, it is still running at a loss.