Spise med Price S08E04 · Nordjylland
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Overview
In search of regional dishes. With a caravan on the towbar, the two food-loving brothers James and Adam Price drive around Denmark and visit a country full of beautiful, wonderful, strange - and even bizarre - regional dishes. Some dishes are unfortunately about to end up in oblivion, while others have already been forgotten. And thank God for that. In today's North Jutland programme, hitherto unknown kitchen machines are introduced when Krøstekål, Søsterkage and the Læsø specialty are on offer: Kroppinger: boiled cod heads filled with porridge. Bon appetite.
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Episodes
SpecialsSeason 1Season 2Season 3Season 4Season 5Season 6Season 7Season 8Season 9Season 10Season 11Season 12Season 13Season 14Season 15Season 16Season 17Season 18
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1. Bornholm2015-04-22 · 29mWith a caravan on the towbar, the two food-loving brothers James and Adam Price drive around Denmark and visit a country full of beautiful, wonderful, strange - and even bizarre -
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2. Sjælland2015-04-29 · 28mWith a caravan on the towbar, the two food-loving brothers James and Adam Price drive around Denmark and visit a country full of beautiful, wonderful, strange - and even bizarre -
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3. Fyn2015-05-06 · 29mIn search of regional dishes. With a caravan on the towbar, the two food-loving brothers James and Adam Price drive around Denmark and visit a country full of beautiful, wonderful,
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4. Nordjylland2015-05-13 · 29mIn search of regional dishes. With a caravan on the towbar, the two food-loving brothers James and Adam Price drive around Denmark and visit a country full of beautiful, wonderful,
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5. Sønderjylland2015-05-20 · 28mIn search of regional dishes. With a caravan on the towbar, the two food-loving brothers James and Adam Price drive around Denmark and visit a country full of beautiful, wonderful,
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6. Vesterhavet2015-05-27 · 28mWith a caravan on the towbar, the two food-loving brothers James and Adam Price drive around Denmark and visit a country full of beautiful, wonderful, strange - and even bizarre re