Cauchemar en cuisine avec Philippe Etchebest S05E07 · La Belle Époque (Cabourg)

Overview

Cabourg, in a large brasserie on the Normandy coast. On the spot, Monique and Jean-Louis are the managers of an establishment that is desperately running out of business. The couple, who are not in the business, found themselves at the head of a team of 10 people overnight. Unable to coordinate the work of the staff, Jean-Louis collapses a little more each day. The atmosphere in the restaurant is electric and the number of departures is increasing. Faced with this lack of stability, Gregory, the head chef, has taken the place of the boss and is reigning terror around him... Needless to say, the arrival of Philippe Etchebest will shake things up. How to push the manager to take his place as boss? How to calm down the chef's ardor? These are the difficult objectives that the chef will try to achieve.

Torrents

Subtitles

Episodes

1. 1 1. Crêperie d'Antan (Nantes)2015-04-15Monique has acquired a small restaurant in one of the most commercial streets of Nantes. Her plan: to bequeath this establishment to Laure, her daughter. In the kitchen, there is K
2. 2 2. Le Nautique (La Ciotat)2015-04-27Philippe Etchebest goes to La Ciotat to an establishment overlooking the sea that serves a lot of fish... frozen. On the spot, the manager has trouble trusting his chef: a young wo
3. 3 3. Tourist Bar (Orbec)2015-05-04On the spot, Sylvie bought an establishment for her children. Her daughter Mathilde is in charge of the management. A young woman with experience, Mathilde did her apprenticeship i
4. 4 4. O Clin d'œil (Vendargues)2015-05-12In the heart of a large shopping area, Nathalie and Jean-Pierre have invested all their savings in a large restaurant that can accommodate a hundred people. Unfortunately, no one c
5. 5 5. La Taverne des Pirates (Neufchateau)2015-09-22On the spot, he will meet Marc, manager of a tavern that is heading straight for disaster. Marc is American, and more than 20 years ago he left his country to come and live in Fran
6. 6 6. Au Vieux Port (Irigny)2015-09-29Direction Irigny, in an establishment run by Ruben, a hardworking and demanding manager who tends to put his staff under pressure. Young, ambitious and perfectionist boss, he is ev
7. 7 7. La Belle Époque (Cabourg)2015-10-06Cabourg, in a large brasserie on the Normandy coast. On the spot, Monique and Jean-Louis are the managers of an establishment that is desperately running out of business. The coupl