The Supersizers... (2008)
Restaurant critic Giles Coren and writer and comedian Sue Perkins experience the food culture of years gone by.
Watch now
Episodes
-
1
1. Wartime2008-05-20 · 1h 0mRestaurant critic Giles Coren and writer and comedian Sue Perkins grab their ration books for one week and chomp their way through the food of 1940s WWII Britain. During blackouts
-
2
2. Restoration2008-05-27 · 1h 0mRestaurant critic Giles Coren and writer and performer Sue Perkins try the food of Restoration Britain in the 1660's. They snack on coxcombs, eel pie and copious amounts of small b
-
3
3. Victorian2008-06-03 · 1h 0mRestaurant critic Giles Coren and Writer and performer Sue Perkins spend the week on the diet of a wealthy Victorian couple. Cooking for them at home is best selling cookery writer
-
4
4. Seventies2008-06-10 · 1h 0mRestaurant critic Giles Coren and writer and performer Sue Perkins spend a week going back to the food of their childhood in the 1970s. Cooking for them at home is top chef Mark Hi
-
5
5. Elizabethan2008-06-17 · 1h 0mRestaurant critic Giles Coren and writer and performer Sue Perkins spend a week going back to the food of Elizabeth I and William Shakespeare. Cooking for them at home is top chef
-
6
6. Regency2008-06-24 · 1h 0mRestaurant Critic Giles Coren and writer and performer Sue Perkins spend a week on a diet spanning the Regency Years of 1789 - 1821. With the wonderful Rosemary Shrager cooking for
Cast
Sue PerkinsSelf - Presenter
Giles CorenSelf - PresenterImages
You might also like
★ 7.7
★ 8.7
★ 7.7
★ 7.1
★ 6.8
★ 7.9
★ 7.5
★ 8.0
★ 6.4
★ 8.3
★ 7.1
★ 8.8
★ 8.0
★ 8.2
★ 6.5
★ 7.6
★ 7.7
★ 7.0